Coconut Rice recipe

Ingredients

• Rice 2 cups
• Grated fresh coconut ½ cup
• Red chillies 3
• Curry leaves few
• Urad dal 1 tbspn
• Chana dal 1 tbspn
• Oil ½ cup
• Water 4 cups
• Salt 1 tbspn

 Method

• Boil rice with water in cooker.
• Spread the boiled rice on a plate and allow it to cool thoroughly. Add salt & grated coconut to it.
• Heat the pan, add Urad dal, chana dal, curry leaves & Red chillies to it.
• Add the cooked rice and keep stirring for about 7 to 10 mins.
• Serve coconut rice with potato or brinjal sabji.