Sunday, April 24, 2011

Lemon rice recipe


Ingredients
  • 2 cups Rice
  • 4 tbspn Lemon juice
  • 3Red chillies
  • Few Curry leaves
  • 1 tbspn Urad dal
  • 1 tbspn Chana dal
  • ½ cup Oil
  • ½ tbspn Turmeric
  • 4 cups Water
  • 1 tbspn Salt
 Method
  • Boil rice with water in cooker for 5 to 7mins.
  • Spread the boiled rice on a plate and allow it to cool thoroughly. Add salt, lemon juice and turmeric powder to it.
  • Heat the pan, add Urad dal, chana dal, curry leaves & Red chillies to it.
  • Add the cooked rice and keep stirring for about 7 to 10 mins.
  • Serve lemon rice with potato or brinjal sabji.

No comments:

Post a Comment