Onion tomato kurma recipe

Ingredients

• 2 Onions
• 2 Tomatoes
• A pinch Turmeric
• Salt
• 4 tbspn Oil
• ½ tbspn Mustard
• ½ cup Coconut
• ½ tbspn Red chillie powder
• ½ tbspn Coriander powder

 Method

•  Chop Onions, tomatoes.
•  Heat the pan, add oil, add mustard and wait until it crackles.
• Add chopped onions and fry until it turns golden brown.
• Add chopped & tomatoes.
• Add Red chillie powder & coriander powder  to it and fry it for sometime.
• Add some water and salt as per taste.
• Let it boil for 10 mins.
• Blend coconut with little water in mixer and add to the mix.
• Kurma is ready to serve & can be served with idlies, dosas, cooked rice, chapattis etc.,