Ingredients
- 1 kg Redchillies
- 1 kg Coriander seeds
- 1 cup Turdal
- 1 cup Rice
- 50g Cumin seed/Jeera
- 50g Pepper
Method
- Fry Cumin seed and pepper and grind it im mixer/blender.
- Grind red chillies & Coriander seeds.
- Grind Turdal & rice.
- Mix them together.
- Sambar powder is ready.
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